At Regis Dakar
Chez Régis Dakar specializes in ice high quality craftsmanship. A meticulous choice of ingredients, combined with unparalleled know-how, for a result that awakens the taste buds.
At Régis Dakar, according to his manager, meets international standards of ice creams and ice cream. The making of their ice cream is done without eggs. A multitude of flavors, all as delicious as each other, but above all ice cream very original. A wide variety based on biscuits or based on local fruits. Regis is also the first ice cream parlor to offer “light ice cream” for people on a diet or other (you have now been warned, no need to deprive yourself of these gourmet cravings).
It is therefore in a friendly and good-natured atmosphere that we discovered this new place. Your keyboards. Here is the address and it is open every day at 4 p.m.
Telephone : 33 867 88 88
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Exotic flavors and good service
Very good ice cream, fresh and natural. My preference goes to those made with local fruits, the bouille, the maad and its hint of chilli is a killer. A young and dynamic team. The welcome has always been friendly and the service not bad. So ????
The best natural ice creams (Well the only ones I've tasted too. But too much todj